I’ve lived in Hangzhou for years, and it’s the home region of my husband. So what a thrill to have the opportunity to return there to shoot videos about one of the greatest attractions of the city — its distinctive cuisine.
We’ll be in Hangzhou through the rest of the week, and possibly into the weekend.
And we aim to sample more than just the flavors at the table, with plans to visit the West Lake as well.
Because of the intense schedule for this trip, I’m taking a break from blogging this week. I’ll be back next week — and will let you know when the videos finally get published on China Daily.