Stories about life, love and marriage in Hangzhou, China. From one Western woman with a Chinese husband from Hangzhou.
Three amazing wild edible plants here in Zhejiang, China that have enchanted me and my Chinese family this Spring — and landed on our daily menu at home.
Though I still equate the word “invitation” with notice, I’m learning to appreciate the beauty in a sudden invite, like my big uncle’s dinner in China.
Sushi is not Chinese food — and it’s not the only way Americans sometimes misunderstand China.
Matador just published my article titled “How I Learned to Read Chinese.”
For those of you dying to know about my path to fluency, this piece tracks how I left illiteracy in Chinese behind.